HOMEMADE CEREAL

February 20, 2018

 

Ingredients

 

100g buckwheat flakes (or substitute gluten free oats, rice flakes or quinoa flakes)
3 tablespoons of toasted coconut flakes
1 tbsp walnuts

1 tbsp macadamias
1 tbsp sultanas Sprinkle of cinnamon

 

Method

 

1 Mix all the dry ingredients in a bowl and top with the milk. Enjoy. 

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